-----BEGIN PRIVACY-ENHANCED MESSAGE----- Proc-Type: 2001,MIC-CLEAR Originator-Name: webmaster@www.sec.gov Originator-Key-Asymmetric: MFgwCgYEVQgBAQICAf8DSgAwRwJAW2sNKK9AVtBzYZmr6aGjlWyK3XmZv3dTINen TWSM7vrzLADbmYQaionwg5sDW3P6oaM5D3tdezXMm7z1T+B+twIDAQAB MIC-Info: RSA-MD5,RSA, Pr8VT8bOkF397PZETjSnhL91u8vsNQihl7YQpHxqeuCt8Sx9WUA8EFcKPfP1XdRj A/2JLm5uI867ia2wpM/QoQ== /in/edgar/work/0001095811-00-003884/0001095811-00-003884.txt : 20001016 0001095811-00-003884.hdr.sgml : 20001016 ACCESSION NUMBER: 0001095811-00-003884 CONFORMED SUBMISSION TYPE: SC 13D/A PUBLIC DOCUMENT COUNT: 1 FILED AS OF DATE: 20001013 SUBJECT COMPANY: COMPANY DATA: COMPANY CONFORMED NAME: SANTA BARBARA RESTAURANT GROUP INC CENTRAL INDEX KEY: 0000863483 STANDARD INDUSTRIAL CLASSIFICATION: [5812 ] IRS NUMBER: 330403086 STATE OF INCORPORATION: DE FISCAL YEAR END: 1231 FILING VALUES: FORM TYPE: SC 13D/A SEC ACT: SEC FILE NUMBER: 005-41452 FILM NUMBER: 739362 BUSINESS ADDRESS: STREET 1: 360 SOUTH HOPE STREET STREET 2: SUITE C300 CITY: SANTA BARBARA STATE: CA ZIP: 93105 BUSINESS PHONE: 8055633644 MAIL ADDRESS: STREET 1: 360 SOUTH HOPE STREET STREET 2: GARDEN SUITE CITY: SANTA BARBARA STATE: CA ZIP: 93105 FORMER COMPANY: FORMER CONFORMED NAME: GB FOODS CORP DATE OF NAME CHANGE: 19930328 FILED BY: COMPANY DATA: COMPANY CONFORMED NAME: CKE RESTAURANTS INC CENTRAL INDEX KEY: 0000919628 STANDARD INDUSTRIAL CLASSIFICATION: [5812 ] IRS NUMBER: 330602639 STATE OF INCORPORATION: DE FISCAL YEAR END: 0125 FILING VALUES: FORM TYPE: SC 13D/A BUSINESS ADDRESS: STREET 1: 401 WEST CARL KARCHER WAY CITY: ANAHEIM STATE: CA ZIP: 92801 BUSINESS PHONE: 7147745796 MAIL ADDRESS: STREET 1: 401 WEST CARL KARCHER WAY CITY: ANAHEIM STATE: CA ZIP: 92801 SC 13D/A 1 a66295a1sc13da.txt AMENDMENT TO SCHEDULE 13D 1 UNITED STATES SECURITIES AND EXCHANGE COMMISSION WASHINGTON, D.C. 20549 AMENDMENT TO SCHEDULE 13D UNDER THE SECURITIES EXCHANGE ACT OF 1934 SANTA BARBARA RESTAURANT GROUP, INC. (Name of Issuer) COMMON STOCK (Title of Class of Securities) 801378 10 0 (CUSIP Number) E. MICHAEL MURPHY SENIORVICE PRESIDENT AND GENERAL COUNSEL CKE RESTAURANTS, INC. 401 W. CARL KARCHER WAY ANAHEIM, CA 92801 TELEPHONE: (714) 774-5796 (Name, Address and Telephone Number of Person Authorized to Receive Notices and Communications) COPIES TO: C. CRAIG CARLSON, ESQ. STRADLING YOCCA CARLSON & RAUTH 660 NEWPORT CENTER DRIVE, SUITE, 1600 NEWPORT BEACH, CA 92660 TELEPHONE: (949) 725-4000 OCTOBER 5, 2000 (Date of Event which Requires Filing of this Statement) If the filing person has previously filed on Schedule 13G to report the acquisition which is the subject of this Schedule 13D, and is filing this schedule because of Rule 13d-1(e), 13d-1(f) or 13d-1(g), check the following box. [ ] 2 SCHEDULE 13D CUSIP NO. 801378 10 0 PAGE 2 OF 8 PAGES ================================================================================ 1 NAME OF REPORTING PERSON I.R.S. IDENTIFICATION NO. OF ABOVE PERSON CKE Restaurants, Inc. 33-0602639 - -------------------------------------------------------------------------------- 2 CHECK THE APPROPRIATE BOX IF A MEMBER OF A GROUP (a) [ ] (b) [ ] - -------------------------------------------------------------------------------- 3 SEC USE ONLY - -------------------------------------------------------------------------------- 4 SOURCE OF FUNDS N/A - -------------------------------------------------------------------------------- 5 CHECK BOX IF DISCLOSURE OF LEGAL PROCEEDINGS IS REQUIRED PURSUANT TO ITEM 2(d) or 2(e) [ ] - -------------------------------------------------------------------------------- 6 CITIZENSHIP OR PLACE OF ORGANIZATION Delaware - -------------------------------------------------------------------------------- NUMBER OF SHARES 7 SOLE VOTING POWER BENEFICIALLY OWNED BY EACH REPORTING -0- PERSON WITH --------------------------------------------- 8 SHARED VOTING POWER -0- --------------------------------------------- 9 SOLE DISPOSITIVE POWER -0- --------------------------------------------- 10 SHARED DISPOSITIVE POWER -0- - -------------------------------------------------------------------------------- 11 AGGREGATE AMOUNT BENEFICIALLY OWNED BY EACH REPORTING PERSON -0- - -------------------------------------------------------------------------------- 12 CHECK BOX IF THE AGGREGATE AMOUNT IN ROW (11) EXCLUDES CERTAIN SHARES [ ] - -------------------------------------------------------------------------------- 13 PERCENT OF CLASS REPRESENTED BY AMOUNT IN ROW (11) 0.0% - -------------------------------------------------------------------------------- 14 TYPE OF REPORTING PERSON CO ================================================================================ 2 3 ITEM 1. SECURITY AND ISSUER The class of equity securities to which this Amendment to Statement on Schedule 13D (the "Statement") relates is the common stock, par value $.08 per share (the "Common Stock"), of Santa Barbara Restaurant Group, Inc., a Delaware corporation formerly known as GB Foods Corporation (the "Company"). The principal executive offices of the Company are located at 3916 State Street, Santa Barbara, California 93105. ITEM 2. IDENTITY AND BACKGROUND This Statement is being filed by CKE Restaurants, Inc., a Delaware corporation ("CKE"). The principal executive offices of CKE are located at 401 W. Carl Karcher Boulevard, Anaheim, California 92801. CKE is engaged in the food service industry, with its quick-service restaurant operations conducted through its subsidiaries Carl Karcher Enterprises, Inc., which operates, franchises and licenses the Carls Jr.(R) quick-service hamburger restaurant concept, Hardee's Food Systems, Inc., which operates, franchises and licenses the Hardee's(R) quick-service hamburger restaurant concept, and Taco Bueno Restaurants, Inc., which operates the Taco Bueno(R) quick-service Mexican restaurant concept. Information regarding the directors and executive officers of CKE is set forth on Schedule I attached hereto, which is hereby incorporated by reference. All of the directors and executive officers of CKE are citizens of the United States. During the last five years, neither CKE nor, to the last knowledge of CKE, any person named in Schedule I attached hereto has been (a) convicted in a criminal proceeding (excluding traffic violations or similar misdemeanors) or (b) a party to a civil proceeding of a judicial or administrative body of competent jurisdiction and as a result of such proceeding was or is subject to a judgment, decree or final order enjoining future violations of, or prohibiting or mandating activities subject to, federal or state securities laws or finding any violation with respect to such laws. ITEM 3. SOURCE AND AMOUNT OF FUNDS OR OTHER CONSIDERATION On October 5, 2000, CKE sold 1,656,453 shares of the Company's Common Stock, representing its entire holdings in the Company, to American National Financial, Inc., a California corporation, for $1,656,453. ITEM 4. PURPOSE OF TRANSACTION The primary purposes of the sale by CKE of the Company's Common Stock is to realize liquidity on its investment. ITEM 5. INTEREST IN SECURITIES OF THE ISSUER After the October 5, 2000 sale, CKE beneficially owns no shares of Common Stock of the Company. 3 4 ITEM 6. CONTRACTS, ARRANGEMENTS, UNDERSTANDINGS OR RELATIONSHIPS WITH RESPECT TO SECURITIES OF THE ISSUER. There are no contracts, arrangements, understandings or relationships (legal or otherwise) between CKE and the Company or any other person with respect to any securities of the Company, including but not limited to transfer or voting of any of the securities, finder's fees, joint ventures, loan or option arrangements, put or calls, guarantees of profits, division of profits or loss, or the giving or withholding of proxies. ITEM 7. MATERIAL TO BE FILED AS EXHIBITS None. SIGNATURE After reasonable inquiry and to the best of my knowledge and belief, I certify that the information set forth in this Statement is true, complete and correct. Date: October 12, 2000 CKE RESTAURANTS, INC. By: /s/ CARL A. STRUNK ----------------------------------- Name: Carl A. Strunk Title: Executive Vice President and Chief Financial Officer 4 -----END PRIVACY-ENHANCED MESSAGE-----