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Inventory
6 Months Ended
Jun. 30, 2011
Inventory [Abstract]  
Inventory
4.
Inventories are primarily used in the manufacture and service of Hospitality products.  The compo-nents of inventory consist of the following:

 
(in thousands)
 
 
June 30,
 
December 31,
 
 
2011
 
2010
 
Finished Goods
 $18,115  $13,913 
Work in process
  1,157   959 
Component parts
  6,777   7,228 
Service parts
  9,196   16,607 
   $35,245  $38,707 

During the three and six months ended June 30, 2011, the Company recorded a charge of $7.7 million recorded associated with the write down of service parts inventory related to discontinued products.  This charge was recorded as the result of an acceleration of technology upgrade programs by two of the Company's major customers and an overall change in customer requirements as a result of these upgrades.  As part of these programs, the Company's customers were required to upgrade their existing hardware in support of new software utilized at their respective restaurants.