EX-99 2 exhibit99.htm LUBY'S PRESS RELEASE ANNOUNCING 2ND QTR EARNINGS exhibit99.htm
 
 

 

 
Luby’s Announces Second Quarter Fiscal 2008 Results
Total Revenue Grew Year Over Year
Same-Store Sales Declined 1.6%
New Restaurant Expected to Open in Port Arthur on March 27, 2008
Company Plans to Open 5 Additional New Restaurants in Calendar Year 2008

HOUSTON, TX – March 20, 2008 Luby’s, Inc. (NYSE: LUB) today announced unaudited financial results for the second quarter of fiscal 2008, which ended on February 13, 2008.

Second Quarter Fiscal 2008 Highlights:
·  Total revenue increased to $72.6 million compared to $72.2 million in the second quarter fiscal 2007
·  Culinary contract services revenue increased to $1.7 million compared to $0.1 million in the secondquarter fiscal 2007
·  Added one new culinary service contract in Dallas, Texas
·  New prototype restaurant that opened in August, 2007 has continued to perform well and remains on paceto generate annual revenue inexcess of $3.25 million for its first year, an increase of 30%, compared tothe restaurant system per unit average revenue 
       of  $2.5 million
·  Repurchased 500,000 shares of common stock on February 15, 2008, in a privately negotiated blocktrade at $9.50 per share

Total sales in the second quarter were $72.6 million, an increase of 0.6% compared to $72.2 million in the second quarter last year. Restaurant sales declined approximately $1.1 million, due primarily to declines in guest traffic partially offset by higher menu prices and more favorable menu mix. On a same-store basis, sales declined 1.6%. The decline in restaurant sales was more than offset by a $1.7 million increase in culinary contracts services sales.

“During the quarter we initiated construction development on new sites and hired additional staff to support these efforts. We invested approximately $6.9 million in capital expenditures, which included $1.5 million to upgrade our restaurant facilities including dining room updates, restroom remodels and the addition of new furniture in many of our restaurants. Our team remains committed to programs that are focused on customer service, menu innovation, food quality assurance and staff training and development. The long-term consistent execution of these programs is designed to enhance overall customer satisfaction and increase profitability,” said Chris Pappas, President and CEO.

“Our financial results in the second quarter were negatively impacted by the challenging restaurant operating environment, which included softer consumer demand and higher gasoline prices as well as increased commodity and labor costs that impacted margins during the quarter,” said Mr. Pappas. “However, despite the current macro-economic challenges, we remain confident that our long-term strategic plan to enhance and grow the Luby’s brand will optimize our competitive value proposition to the market and enhance shareholder value.”

Income from continuing operations in the second quarter was $354,000, or $0.01 per diluted share, compared to $2.1 million, or $0.08 per diluted share in the second quarter last year. Second quarter 2008 income from operations was reduced by approximately $0.03 per diluted share by the after tax impact of expenses related to the Company’s contested proxy election in January and a reduction in interest related to income taxes partially offset by a net gain on disposition of property and equipment.
 
 
 
 

 
 
 

 
 
 
Food costs in the second quarter as a percentage of restaurant sales were 28.1%, an increase of 1.0% compared to the second quarter last year. Food commodity costs increased in most categories with higher poultry, seafood, oils and grain costs having the greatest impact on food costs compared to the prior year.

Payroll and related costs in the second quarter as a percentage of restaurant sales were 34.5%, an increase of  0.8% compared to the second quarter last year. The increase was primarily due to higher store management and training costs partially offset by lower workers’ compensation expense, including the effects of reduced actuarial estimates of potential losses resulting from favorable claims expense.

Other operating expenses in the second quarter as a percentage of restaurant sales were 21.9%, a decrease of 0.7% compared to the second quarter last year. Other operating expenses decreased primarily due to 1) an approximate $1.0 million reduction in marketing and advertising expense due to the Company’s use of a mix of lower cost marketing mediums in geographically consolidated markets; and 2) an approximate $0.3 million reduction in insurance expense which included the effect of reduced estimates of potential losses from general liability claims. These favorable expense items were offset by approximately $0.6 million increase compared to last year for higher repairs and maintenance expense associated with efforts to further improve the appearance of restaurants.

Cost of culinary contract services in the second quarter increased approximately $1.4 million compared to the second quarter last year. This increase was related to the food, labor, and other operating expenses associated with the increase in revenue for this line of business.

General and administrative expenses in the second quarter fiscal 2008 as a percentage of total sales were 9.5% compared to 6.9% last year. The increase was primarily due to 1) an approximate $0.5 million increase in corporate salary expense related to staffing costs supporting our culinary services initiative to provide services at healthcare facilities and other departments to support our strategic growth plan; and 2) an approximate $1.1 million increase in professional service fees primarily related to costs incurred in connection with the proxy contest in the second quarter of 2008.

Company Outlook
The Company expects to open one new restaurant on March 27, 2008, one replacement restaurant in May and five additional new restaurants in calendar 2008.

Conference Call
The company will host a conference call today at 4:00 p.m. Central Time, March 20, 2008, to discuss second quarter fiscal 2008 results. To access the call live, dial 866-383-8108 and use the participant pin code, Lubys (58297), at least 10 minutes prior to the start time, or listen live over the Internet by logging on to www.lubys.com.

About Luby’s
Luby’s operates 122 restaurants in Austin, Dallas, Houston, San Antonio, the Rio Grande Valley and other locations throughout Texas and other states.  Luby’s provides its customers with quality home-style food, value pricing, and outstanding customer service.
 
 
 

 
 
 

 



Consolidated Statements of Operations (unaudited)
(In thousands except per share data)


   
Quarter Ended
 
Two Quarters Ended
 
   
February 13,
 
February 14,
 
February 13,
 
February 14,
 
   
2008
 
2007
 
2008
 
2007
 
   
(84 days)
 
(84 days)
 
(168 days)
 
(168 days)
 
       
SALES
                         
Restaurant sales
 
$
70,972
 
$
72,101
 
$
142,606
 
$
145,759
 
Culinary contract services
   
1,668
   
97
   
3,396
   
126
 
TOTAL SALES
   
72,640
   
72,198
   
146,002
   
145,885
 
COSTS AND EXPENSES:
                         
Cost of food
   
19,938
   
19,541
   
39,595
   
39,339
 
Payroll and related costs
   
24,495
   
24,300
   
48,934
   
49,604
 
Other operating expenses
   
15,575
   
16,262
   
31,282
   
33,076
 
Cost of culinary contract services
   
1,500
   
116
   
3,078
   
166
 
Depreciation and amortization
   
4,004
   
3,570
   
7,960
   
7,155
 
General and administrative expenses
   
6,888
   
4,981
   
12,856
   
10,023
 
Provision for (reversal of) asset impairments
   
   
190
   
717
   
190
 
Net loss (gain) on disposition of property and equipment
   
(222
)
 
312
   
94
   
494
 
 Total costs and expenses
   
72,178
   
69,272
   
144,516
   
140,047
 
INCOME FROM OPERATIONS
   
462
   
2,926
   
1,486
   
5,838
 
Interest income
   
375
   
242
   
673
   
412
 
Interest expense
   
(49
)
 
(199
)
 
(100
)
 
(391
)
Interest related to income taxes
   
(578
)
 
   
1,319
   
 
Other income, net
   
229
   
198
   
412
   
409
 
Income before income taxes and discontinued operations
   
439
   
3,167
   
3,790
   
6,268
 
Provision (benefit) for income taxes
   
85
   
1,114
   
(1,409
)
 
2,209
 
Income from continuing operations
   
354
   
2,053
   
5,199
   
4,059
 
Discontinued operations, net of income taxes
   
(68
)
 
(171
)
 
(142
)
 
(262
)
NET INCOME
 
$
286
 
$
1,882
 
$
5,057
 
$
3,797
 
Income per share - from continuing operations
                         
- basic
 
$
0.01
 
$
0.08
 
$
0.19
 
$
0.16
 
- assuming dilution
   
0.01
   
0.08
   
0.19
   
0.15
 
Loss per share - from discontinued operations
                         
- basic
 
$
 
$
(0.01
)
$
(0.01
)
$
(0.01
)
- assuming dilution
   
   
(0.01
)
 
(0.01
)
 
(0.01
)
Net income per share
                         
- basic
 
$
0.01
 
$
0.07
 
$
0.18
 
$
0.15
 
- assuming dilution
   
0.01
   
0.07
   
0.18
   
0.14
 
Weighted average shares outstanding:
                         
- basic
   
28,408
   
26,101
   
27,645
   
26,090
 
- assuming dilution
   
28,518
   
27,238
   
28,057
   
27,170
 







 
 

 


The following table contains information derived from the Company’s Consolidated Statements of Operations expressed as a percentage of sales.  Percentages may not add due to rounding.


   
Quarter Ended
 
Two Quarters Ended
 
   
February 13,
 
February 14,
 
February 13,
 
February 14,
 
   
2008
 
2007
 
2008
 
2007
 
   
(84 days)
 
(84 days)
 
(168 days)
 
(168 days)
 
       
Restaurant sales
   
97.7
%
 
99.9
%
 
97.7
%
 
99.9
%
Culinary contract services
   
2.3
%
 
0.1
%
 
2.3
%
 
0.1
%
TOTAL SALES
   
100
%
 
100
%
 
100
%
 
100
%
                           
COSTS AND EXPENSES:
                         
(As a percentage of restaurant sales)
                         
Cost of food
   
28.1
%
 
27.1
%
 
27.8
%
 
27.0
%
Payroll and related costs
   
34.5
%
 
33.7
%
 
34.3
%
 
34.0
%
Other operating expenses
   
21.9
%
 
22.6
%
 
21.9
%
 
22.7
%
Store level profit
   
15.5
%
 
16.6
%
 
16.0
%
 
16.3
%
                           
(As a percentage of total sales)
                         
General and administrative expenses
   
9.5
%
 
6.9
%
 
8.8
%
 
6.9
%
INCOME FROM OPERATIONS
   
0.6
%
 
4.1
%
 
1.0
%
 
4.0
%








 
 

 


Consolidated Balance Sheets
(In thousands except share data)


   
February 13,
   
August 29,
 
   
2008
   
2007
 
   
(Unaudited)
       
ASSETS
     
Current Assets:
           
Cash and cash equivalents
 
$
17,996
   
$
17,514
 
Short-term investments
   
17,650
     
8,600
 
Trade accounts and other receivables, net
   
2,827
     
1,657
 
Food and supply inventories
   
2,876
     
2,574
 
Prepaid expenses
   
1,341
     
1,398
 
Deferred income taxes
   
548
     
624
 
     Total current assets
   
43,238
     
32,367
 
Property and equipment, net
   
185,049
     
185,983
 
Property held for sale
   
5,411
     
736
 
Other assets
   
457
     
548
 
     Total assets
 
$
234,155
   
$
219,634
 
                 
LIABILITIES AND SHAREHOLDERS' EQUITY
               
Current Liabilities:
               
Accounts payable
 
$
14,173
   
$
12,882
 
Accrued expenses and other liabilities
   
17,353
     
21,400
 
     Total current liabilities
   
31,526
     
34,282
 
Other liabilities
   
7,925
     
7,088
 
     Total liabilities
   
39,451
     
41,370
 
Commitments and Contingencies
               
SHAREHOLDERS' EQUITY
               
Common stock, $0.32 par value; 100,000,000 shares authorized;
Shares issued were 28,410,996 and 27,835,901, respectively;
Shares outstanding were 28,410,996 and 26,159,498, respectively
   
9,091
     
8,907
 
Paid-in capital
   
19,603
     
43,514
 
Retained earnings
   
166,010
     
161,447
 
Less cost of treasury stock, zero and 1,676,403 shares, respectively
   
     
(35,604
)
     Total shareholders' equity
   
194,704
     
178,264
 
        Total liabilities and shareholders' equity
 
$
234,155
   
$
219,634
 








 
 

 


Consolidated Statements of Cash Flows (unaudited)
(In thousands)


   
Two Quarters Ended
 
   
February 13,
   
February 14,
 
   
2008
   
2007
 
   
(168 days)
   
(168 days)
 
CASH FLOWS FROM OPERATING ACTIVITIES:
           
Net income
 
$
5,057
   
$
3,797
 
Adjustments to reconcile net income to net cash provided by operating activities:
               
Provision for (reversal of) asset impairments, net of gains and losses on property sales
   
811
     
908
 
Depreciation and amortization
   
7,960
     
7,155
 
Amortization of debt issuance cost
   
21
     
215
 
Non-cash compensation expense
   
113
     
109
 
Share-based compensation expense
   
559
     
429
 
Interest related to income taxes
   
(1,319
)
   
 
Deferred tax provision (benefit)
   
(931
)
   
1,964
 
Cash provided by operating activities before changes in operating assets and liabilities
   
12,271
     
14,577
 
Changes in operating assets and liabilities:
               
(Increase) decrease in trade accounts and other receivables
   
(978
)
   
1,045
 
Increase in food and supply inventories
   
(302
)
   
(53
)
(Increase) decrease in prepaid expenses and other assets
   
127
     
(105
)
Decrease in accounts payable, accrued expenses and other liabilities
   
(292
)
   
(653
)
Net cash provided by operating activities
   
10,826
     
14,811
 
CASH FLOWS FROM INVESTING ACTIVITIES:
               
Proceeds from redemption or maturity of short-term investments
   
16,600
     
6,399
 
Purchases of short-term investments
   
(25,650
)
   
(20,395
)
Proceeds from disposal of assets
   
2,300
     
70
 
Purchases of property and equipment
   
(14,799
)
   
(6,643
)
Net cash used in investing activities
   
(21,549
)
   
(20,569
)
CASH FLOWS FROM FINANCING ACTIVITIES:
               
Proceeds received on exercise of stock options
   
11,205
     
313
 
Net cash provided by financing activities
   
11,205
     
313
 
Net increase (decrease) in cash and cash equivalents
   
482
     
(5,445
)
Cash and cash equivalents at beginning of period
   
17,514
     
9,715
 
Cash and cash equivalents at end of period
 
$
17,996
   
$
4,270
 
Cash paid for:
               
     Income taxes
 
$
302
   
$
167
 
     Interest
   
56
     
76
 


The Company wishes to caution readers that various factors could cause its actual financial and operational results to differ materially from those indicated by forward-looking statements made from time to time in news releases, reports, proxy statements, registration statements, and other written communications, as well as oral statements made from time to time by representatives of the Company. Any statements made in this news release and in such oral and written communications other than historical statements, including statements regarding the expected financial performance of the Company’s prototype restaurant, the execution of the Company’s strategic plan, and future openings of new or replacement restaurants are forward-looking statements. Forward-looking statements involve risks and uncertainties, including but not limited to general business conditions, the impact of competition, the success of operating initiatives, changes in the cost and supply of food and labor, the seasonality of the company’s business, taxes, inflation, governmental regulations, and the availability of credit, as well as other risks and uncertainties disclosed in the Company’s periodic reports on Form 10-K and Form 10-Q.
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