UNITED STATES
SECURITIES AND EXCHANGE COMMISSION
Washington, D.C. 20549
FORM
(Mark One)
☒ |
QUARTERLY REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934 |
For the quarterly period ended
OR
☐ |
TRANSITION REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934 |
For the transition period from to
Commission File Number
Ruth’s Hospitality Group, Inc.
(Exact name of registrant as specified in its charter)
Delaware |
72-1060618 |
(State or other jurisdiction of incorporation or organization) |
(I.R.S. Employer Identification No.) |
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(Address of principal executive offices) |
(Zip code) |
(
Registrant’s telephone number, including area code
None
Former name, former address and former fiscal year, if changed since last report
Securities registered pursuant to Section 12(b) of the Act:
Title of each class |
Trading symbol(s) |
Name of each exchange on which registered |
Common Stock, par value $0.01 per share |
|
Nasdaq |
Indicate by check mark whether the registrant (1) has filed all reports required to be filed by section 13 or 15(d) of the Securities Exchange Act of 1934 during the preceding 12 months (or for such shorter period that the registrant was required to file such reports), and (2) has been subject to such filing requirements for the past 90 days.
Indicate by check mark whether the registrant has submitted electronically, if any, every Interactive Data File required to be submitted pursuant to Rule 405 of Regulation S-T (§232.405 of this chapter) during the preceding 12 months (or for such shorter period that the registrant was required to submit such files). Yes ☒ No ☐
Indicate by check mark whether the registrant is a large accelerated filer, an accelerated filer, a non-accelerated filer, a smaller reporting company, or an emerging growth company. See the definitions of “large accelerated filer,” “accelerated filer,” “smaller reporting company”, and “emerging growth company” in Rule 12b-2 of the Exchange Act (check one):
Large accelerated filer |
☒ |
Accelerated Filer |
☐ |
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Non-accelerated filer |
☐ |
Smaller reporting company |
☐ |
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Emerging growth company |
☐ |
If an emerging growth company, indicate by check mark if the registrant has elected not to use the extended transition period for complying with any new or revised financial accounting standards provided pursuant to Section 13(a) of the Exchange Act. ☐
Indicate by check mark whether the registrant is a shell company (as defined in Rule 12b-2 of the Exchange Act). Yes ☐ No ☒
The number of shares outstanding of the registrant’s common stock as of July 29, 2019 was
TABLE OF CONTENTS
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Item 1 |
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3 |
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Condensed Consolidated Balance Sheets as of June 30, 2019 and December 30, 2018 |
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4 |
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7 |
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Item 2 |
Management’s Discussion and Analysis of Financial Condition and Results of Operations |
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Item 3 |
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Item 4 |
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Item 1 |
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Item 1A |
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Item 2 |
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Item 3 |
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Item 4 |
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Item 5 |
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Item 6 |
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26 |
2
PART I – FINANCIAL INFORMATION
ITEM 1. FINANCIAL STATEMENTS
RUTH’S HOSPITALITY GROUP, INC. AND SUBSIDIARIES
Condensed Consolidated Balance Sheets—Unaudited
(Amounts in thousands, except share and per share data)
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June 30, |
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December 30, |
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2019 |
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2018 |
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Assets |
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Current assets: |
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Cash and cash equivalents |
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$ |
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$ |
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Accounts receivable, less allowance for doubtful accounts 2019 - $ |
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Inventory |
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Prepaid expenses and other |
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Total current assets |
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Property and equipment, net of accumulated depreciation 2019 - $ $ |
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Right of use assets, net of accumulated amortization: operating leases 2019 - $ |
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— |
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Goodwill |
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Franchise rights, net of accumulated amortization 2019 - $ |
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Other intangibles, net of accumulated amortization 2019 - $ |
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Deferred income taxes |
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Other assets |
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Total assets |
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$ |
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$ |
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Liabilities and Shareholders' Equity |
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Current liabilities: |
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Accounts payable |
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$ |
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Accrued payroll |
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Accrued expenses |
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Deferred revenue |
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Current operating lease liabilities |
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— |
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Other current liabilities |
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Total current liabilities |
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Long-term debt |
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Operating lease liabilities |
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— |
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Deferred rent |
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— |
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Unearned franchise fees |
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Other liabilities |
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Total liabilities |
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Commitments and contingencies (Note 11) |
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Shareholders' equity: |
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Common stock, par value $ shares issued and outstanding at June 30, 2019, outstanding at December 30, 2018 |
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Additional paid-in capital |
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Retained earnings |
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Treasury stock, at cost; |
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Total shareholders' equity |
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Total liabilities and shareholders' equity |
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$ |
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$ |
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See accompanying notes to condensed consolidated financial statements.
3
RUTH’S HOSPITALITY GROUP, INC. AND SUBSIDIARIES
Condensed Consolidated Statements of Income—Unaudited
(Amounts in thousands, except share and per share data)
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13 Weeks Ended |
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26 Weeks Ended |
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June 30, |
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July 1, |
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June 30, |
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July 1, |
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2019 |
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2018 |
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2019 |
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2018 |
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Revenues: |
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Restaurant sales |
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$ |
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$ |
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$ |
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$ |
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Franchise income |
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Other operating income |
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Total revenues |
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Costs and expenses: |
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Food and beverage costs |
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Restaurant operating expenses |
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Marketing and advertising |
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General and administrative costs |
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Depreciation and amortization expenses |
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Pre-opening costs |
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Total costs and expenses |
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Operating income |
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Other income (expense): |
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Interest expense, net |
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( |
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( |
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( |
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Other |
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Income from continuing operations before income tax expense |
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Income tax expense |
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Income from continuing operations |
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Income from discontinued operations, net of income taxes |
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— |
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— |
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Net income |
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$ |
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$ |
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$ |
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$ |
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Basic earnings per common share: |
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Continuing operations |
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$ |
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$ |
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$ |
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$ |
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Discontinued operations |
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— |
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— |
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— |
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— |
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Basic earnings per share |
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$ |
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$ |
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$ |
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$ |
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Diluted earnings per common share: |
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Continuing operations |
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$ |
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$ |
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$ |
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$ |
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Discontinued operations |
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— |
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— |
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— |
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— |
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Diluted earnings per share |
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$ |
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$ |
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$ |
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$ |
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Shares used in computing earnings per common share: |
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Basic |
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Diluted |
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Cash dividends declared per common share |
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$ |
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$ |
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$ |
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$ |
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See accompanying notes to condensed consolidated financial statements.
4
RUTH’S HOSPITALITY GROUP, INC. AND SUBSIDIARIES
Condensed Consolidated Statements of Shareholders’ Equity—Unaudited
(Amounts in thousands)
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Additional |
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Common Stock |
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Paid-in |
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Retained |
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Treasury Stock |
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Shareholders' |
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Shares |
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Value |
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Capital |
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Earnings |
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Shares |
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Value |
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Equity |
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Balance at December 30, 2018 |
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$ |
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$ |
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$ |
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$ |
— |
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$ |
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Net income |
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— |
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— |
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— |
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— |
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— |
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Cash dividends, $ |
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— |
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— |
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— |
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( |
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— |
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— |
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( |
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Repurchase of common stock |
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( |
) |
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— |
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( |
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— |
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— |
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— |
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( |
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Shares issued under stock compensation plan net of shares withheld for tax effects |
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( |
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— |
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— |
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— |
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( |
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Stock-based compensation |
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— |
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— |
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— |
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— |
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— |
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Cumulative effect of a change in accounting principle (Note 2) |
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— |
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— |
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— |
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( |
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— |
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— |
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( |
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Balance at March 31, 2019 |
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$ |
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$ |
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$ |
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$ |
— |
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$ |
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Net income |
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— |
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— |
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— |
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— |
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— |
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Cash dividends, $ |
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— |
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— |
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— |
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( |
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— |
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— |
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( |
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Repurchase of common stock |
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( |
) |
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( |
) |
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( |
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— |
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— |
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— |
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( |
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Shares issued under stock compensation plan net of shares withheld for tax effects |
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( |
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— |
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— |
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— |
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( |
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Stock-based compensation |
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— |
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— |
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— |
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— |
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— |
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Balance at June 30, 2019 |
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$ |
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$ |
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$ |
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$ |
— |
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$ |
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Balance at December 31, 2017 |
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$ |
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$ |
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$ |
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$ |
— |
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$ |
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Net income |
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— |
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— |
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— |
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— |
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— |
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Cash dividends, $ |
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— |
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— |
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— |
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( |
) |
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— |
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— |
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( |
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Shares issued under stock compensation plan net of shares withheld for tax effects |
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( |
) |
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— |
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— |
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— |
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( |
) |
Stock-based compensation |
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— |
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— |
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— |
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— |
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— |
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Cumulative effect of a change in accounting principle (Note 3) |
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— |
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— |
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— |
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( |
) |
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— |
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— |
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|
( |
) |
Balance at April 1, 2018 |
|
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$ |
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$ |
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$ |
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$ |
— |
|
|
$ |
|
|
Net income |
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— |
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— |
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— |
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— |
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— |
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Cash dividends, $ |
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— |
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— |
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— |
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( |
) |
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— |
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— |
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( |
) |
Repurchase of common stock |
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( |
) |
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( |
) |
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( |
) |
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— |
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— |
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— |
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( |
) |
Shares issued under stock compensation plan net of shares withheld for tax effects |
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( |
) |
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— |
|
|
|
— |
|
|
|
— |
|
|
|
( |
) |
Stock-based compensation |
|
|
— |
|
|
|
— |
|
|
|
|
|
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
|
|
Balance at July 1, 2018 |
|
|
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
|
|
|
|
$ |
— |
|
|
$ |
|
|
See accompanying notes to condensed consolidated financial statements.
5
RUTH’S HOSPITALITY GROUP, INC. AND SUBSIDIARIES
Condensed Consolidated Statements of Cash Flows—Unaudited
(Amounts in thousands)
|
|
26 Weeks Ended |
|
|||||
|
|
June 30, |
|
|
July 1, |
|
||
|
|
2019 |
|
|
2018 |
|
||
Cash flows from operating activities: |
|
|
|
|
|
|
|
|
Net income |
|
$ |
|
|
|
$ |
|
|
Adjustments to reconcile net income to net cash provided by operating activities: |
|
|
|
|
|
|
|
|
Depreciation and amortization |
|
|
|
|
|
|
|
|
Deferred income taxes |
|
|
|
|
|
|
( |
) |
Non-cash interest expense |
|
|
|
|
|
|
|
|
Amortization of below market lease |
|
|
— |
|
|
|
|
|
Stock-based compensation expense |
|
|
|
|
|
|
|
|
Changes in operating assets and liabilities: |
|
|
|
|
|
|
|
|
Accounts receivable |
|
|
|
|
|
|
|
|
Inventories |
|
|
|
|
|
|
|
|
Prepaid expenses and other |
|
|
( |
) |
|
|
( |
) |
Other assets |
|
|
( |
) |
|
|
— |
|
Accounts payable and accrued expenses |
|
|
( |
) |
|
|
( |
) |
Deferred revenue |
|
|
( |
) |
|
|
( |
) |
Deferred rent |
|
|
— |
|
|
|
|
|
Lease liabilities |
|
|
|
|
|
|
— |
|
Other liabilities |
|
|
( |
) |
|
|
( |
) |
Net cash provided by operating activities |
|
|
|
|
|
|
|
|
Cash flows from investing activities: |
|
|
|
|
|
|
|
|
Acquisition of property and equipment |
|
|
( |
) |
|
|
( |
) |
Acquisition of intangible assets |
|
|
— |
|
|
|
( |
) |
Net cash used in investing activities |
|
|
( |
) |
|
|
( |
) |
Cash flows from financing activities: |
|
|
|
|
|
|
|
|
Principal borrowings on long-term debt |
|
|
|
|
|
|
|
|
Principal repayments on long-term debt |
|
|
( |
) |
|
|
( |
) |
Repurchase of common stock |
|
|
( |
) |
|
|
( |
) |
Cash dividend payments |
|
|
( |
) |
|
|
( |
) |
Tax payments from the vesting of restricted stock and option exercises |
|
|
( |
) |
|
|
( |
) |
Proceeds from the exercise of stock options |
|
|
— |
|
|
|
|
|
Net cash used in financing activities |
|
|
( |
) |
|
|
( |
) |
Net decrease in cash and cash equivalents |
|
|
( |
) |
|
|
( |
) |
Cash and cash equivalents at beginning of period |
|
|
|
|
|
|
|
|
Cash and cash equivalents at end of period |
|
$ |
|
|
|
$ |
|
|
Supplemental disclosures of cash flow information: |
|
|
|
|
|
|
|
|
Cash paid during the period for: |
|
|
|
|
|
|
|
|
Interest, net of capitalized interest |
|
$ |
|
|
|
$ |
|
|
Income taxes |
|
$ |
|
|
|
$ |
|
|
Noncash investing and financing activities: |
|
|
|
|
|
|
|
|
Accrued acquisition of property and equipment |
|
$ |
|
|
|
$ |
|
|
See accompanying notes to condensed consolidated financial statements.
6
RUTH’S HOSPITALITY GROUP, INC. AND SUBSIDIARIES
Notes to Condensed Consolidated Financial Statements—Unaudited
(1) The Company and Basis of Presentation
The accompanying unaudited condensed consolidated financial statements of Ruth’s Hospitality Group, Inc. and its subsidiaries (collectively, the Company) as of June 30, 2019 and December 30, 2018 and for the thirteen and twenty-six week periods ended June 30, 2019 and July 1, 2018 have been prepared by the Company pursuant to the rules and regulations of the Securities and Exchange Commission (the SEC). The condensed consolidated financial statements include the financial statements of Ruth’s Hospitality Group, Inc. and its wholly owned subsidiaries. All inter-company balances and transactions have been eliminated in consolidation.
Ruth’s Hospitality Group, Inc. is a restaurant company focused on the upscale dining segment. Ruth’s Hospitality Group, Inc. operates Company-owned Ruth’s Chris Steak House restaurants and sells franchise rights to Ruth’s Chris Steak House franchisees giving the franchisees the exclusive right to operate similar restaurants in a particular area designated in the franchise agreement. As of June 30, 2019, there were
The information furnished herein reflects all adjustments (consisting of normal recurring accruals and adjustments), which are, in the opinion of management, necessary to fairly present the operating results for the respective periods. The interim results of operations for the periods ended June 30, 2019 and July 1, 2018 are not necessarily indicative of the results that may be achieved for the full year. Certain information and footnote disclosures normally presented in annual financial statements prepared in accordance with U.S. generally accepted accounting principles (GAAP) have been condensed or omitted pursuant to the SEC’s rules and regulations. These financial statements should be read in conjunction with the consolidated financial statements and notes thereto included in the Company’s Annual Report on Form 10-K for the fiscal year ended December 30, 2018.
The Company operates on a 52- or 53-week fiscal year ending on the last Sunday in December. The fiscal quarters ended June 30, 2019 and July 1, 2018 each contained thirteen weeks and are referred to herein as the second quarter of fiscal year 2019 and the second quarter of fiscal year 2018, respectively. Fiscal years 2019 and 2018 are both 52-week years.
Estimates
Management of the Company has made a number of estimates and assumptions relating to the reporting of assets and liabilities, the disclosure of contingent assets and liabilities at the date of the condensed consolidated financial statements and the reporting of revenue and expenses during the periods to prepare these condensed consolidated financial statements in conformity with GAAP. Significant items subject to such estimates and assumptions include the carrying amounts of property and equipment, goodwill, franchise rights, lease right of use assets and obligations related to gift cards, lease liabilities, incentive compensation, workers’ compensation and medical insurance. Actual results could differ from those estimates.
Recent Adopted Accounting Standard
In February 2016, the Financial Accounting Standards Board (FASB) issued Accounting Standards Update (ASU) No. 2016-02, Leases (Topic 842), which requires a lessee to recognize on the balance sheet a liability to make lease payments and a corresponding right-of-use asset. The guidance also requires certain qualitative and quantitative disclosures about the amount, timing and uncertainty of cash flows arising from leases. The Company adopted this new lease standard on December 31, 2018. See Note 2 for further information about our transition to this new lease standard.
7
(2) Leases
Effective December 31, 2018, the Company adopted Topic 842 using the modified retrospective method for all leases in effect at the date of adoption. This new lease standard requires a lessee to recognize on the balance sheet a liability for future lease obligations and a corresponding right-of-use (ROU) asset. The guidance also requires certain qualitative and quantitative disclosures about the amount, timing and uncertainty of cash flows arising from leases. The Company chose the effective date as its initial date of adoption. Consequently, the comparative information has not been restated and continues to be reported under the accounting standards in effect for those periods.
The Company elected the package of practical expedients permitted under the transition guidance, which allowed the Company to carry forward prior conclusions regarding lease identification, lease classification and initial indirect costs for existing leases. The Company did not elect the hindsight practical expedient.
In addition to the recognition of a liability for future lease obligations and a corresponding ROU asset, upon adoption, the Company:
|
- |
Derecognized existing deferred rent and tenant allowance balances totaling $ |
|
- |
Derecognized existing assets related to below market leases of $ |
|
- |
Derecognized existing deferred gains on previous sale-leaseback transactions of $ |
|
- |
Recognized a retained earnings adjustment of $ |
|
- |
Recognized $ |
The Company did not experience material changes to either the consolidated statements of income or the consolidated statements of cash flows due to the adoption of Topic 842. The following table summarizes the impacts of adopting Topic 842 on the Company’s condensed consolidated balance sheet as of December 31, 2018 (in thousands):
8
|
|
December 30, |
|
|
Adjustments Due |
|
|
|
|
|
||
|
|
2018 |
|
|
to the Adoption |
|
|
December 31, |
|
|||
|
|
As Reported |
|
|
of ASC 842 |
|
|
2018 |
|
|||
Assets |
|
|
|
|
|
|
|
|
|
|
|
|
Current assets: |
|
|
|
|
|
|
|
|
|
|
|
|
Cash and cash equivalents |
|
$ |
|
|
|
$ |
— |
|
|
$ |
|
|
Accounts receivable, less allowance for doubtful accounts |
|
|
|
|
|
|
|
|
|
|
|
|
Inventory |
|
|
|
|
|
|
— |
|
|
|
|
|
Prepaid expenses and other |
|
|
|
|
|
|
( |
) |
|
|
|
|
Total current assets |
|
|
|
|
|
|
( |
) |
|
|
|
|
Property and equipment, net of accumulated depreciation |
|
|
|
|
|
|
— |
|
|
|
|
|
Right of use assets, net of accumulated amortization: operating leases |
|
|
— |
|
|
|
|
|
|
|
|
|
Goodwill |
|
|
|
|
|
|
— |
|
|
|
|
|
Franchise rights, net of accumulated amortization |
|
|
|
|
|
|
— |
|
|
|
|
|
Other intangibles, net of accumulated amortization |
|
|
|
|
|
|
( |
) |
|
|
|
|
Deferred income taxes |
|
|
|
|
|
|
|
|
|
|
|
|
Other assets |
|
|
|
|
|
|
— |
|
|
|
|
|
Total assets |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Liabilities and Shareholders' Equity |
|
|
|
|
|
|
|
|
|
|
|
|
Current liabilities: |
|
|
|
|
|
|
|
|
|
|
|
|
Accounts payable |
|
$ |
|
|
|
$ |
— |
|
|
$ |
|
|
Accrued payroll |
|
|
|
|
|
|
— |
|
|
|
|
|
Accrued expenses |
|
|
|
|
|
|
— |
|
|
|
|
|
Deferred revenue |
|
|
|
|
|
|
— |
|
|
|
|
|
Current operating lease liabilities |
|
|
— |
|
|
|
|
|
|
|
|
|
Other current liabilities |
|
|
|
|
|
|
( |
) |
|
|
|
|
Total current liabilities |
|
|
|
|
|
|
|
|
|
|
|
|
Long-term debt |
|
|
|
|
|
|
— |
|
|
|
|
|
Operating lease liabilities |
|
|
— |
|
|
|
|
|
|
|
|
|
Deferred rent |
|
|
|
|
|
|
( |
) |
|
|
— |
|
Unearned franchise fees |
|
|
|
|
|
|
— |
|
|
|
|
|
Other liabilities |
|
|
|
|
|
|
( |
) |
|
|
|
|
Total liabilities |
|
|
|
|
|
|
|
|
|
|
|
|
Commitments and contingencies (Note 11) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Shareholders' equity: |
|
|
|
|
|
|
|
|
|
|
|
|
Common stock, par value $ |
|
|
|
|
|
|
— |
|
|
|
|
|
Additional paid-in capital |
|
|
|
|
|
|
— |
|
|
|
|
|
Retained earnings |
|
|
|
|
|
|
( |
) |
|
|
|
|
Treasury stock, at cost; |
|
|
|
|
|
|
|
|
|
|
|
|
Total shareholders' equity |
|
|
|
|
|
|
( |
) |
|
|
|
|
Total liabilities and shareholders' equity |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
The Company leases restaurant facilities and equipment. The Company determines whether an arrangement is or contains a lease at contract inception. The Company’s leases are all classified as operating leases, which are included as ROU assets and operating lease liabilities in the Company’s condensed consolidated balance sheet. Operating lease liabilities are recognized based on the present value of future minimum lease payments over the expected lease term at commencement date. ROU assets are measured based on the operating lease liabilities adjusted for lease incentives, initial indirect costs and impairments of operating lease assets. Minimum lease payments include only the fixed lease components of the agreements, as well as any variable rate payments that depend on an index, which are measured initially using the index at the lease commencement dates. To determine the present value of future minimum lease payments, the Company estimates incremental secured borrowing rates based on the information available at the lease commencement dates, or the transition date at adoption.
9
leasehold improvements reduce the ROU assets related to those leases and are amortized as reductions to rent expense over the lives of the leases. Variable lease payments that do not depend on a rate or index, payments associated with non-lease components and short-term rentals (leases with terms less than 12 months) are expensed as incurred.
At June 30, 2019, all of the Company-owned Ruth’s Chris Steak House restaurants operated in leased premises, with the exception of the restaurant in Ft. Lauderdale, FL, which is an owned property, and the restaurants in Anaheim, CA, Lake Mary, FL Princeton, NJ and South Barrington, IL, which operate on leased land. The leases generally provide for minimum annual rental payments with scheduled minimum rent payments increases during the terms of the leases. Certain leases also provide for rent deferral during the initial term, lease incentives in the form of tenant allowances to fund leasehold improvements, and/or contingent rent provisions based on the sales at the underlying restaurants. Most of the Company’s restaurant leases have remaining lease terms of
The components of lease expense are as follows (in thousands):
|
|
|
|
13 Weeks Ended |
|
|
26 Weeks Ended |
|
||
|
|
Classification |
|
June 30, 2019 |
|
|
June 30, 2019 |
|
||
Operating lease cost |
|
Restaurant operating expenses and General and administrative costs |
|
$ |
|
|
|
$ |
|
|
Variable lease cost |
|
Restaurant operating expenses and General and administrative costs |
|
|
|
|
|
|
|
|
Total lease cost |
|
|
|
$ |
|
|
|
$ |
|
|
As of June 30, 2019, maturities of lease liabilities are summarized as follows (in thousands):
|
Operating Leases |
|
|
2019, excluding first twenty-six weeks ended June 30, 2019 |
$ |
|
|
2020 |
|
|
|
2021 |
|
|
|
2022 |
|
|
|
2023 |
|
|
|
Thereafter |
|
|
|
Total future minimum rental commitments |
$ |
|
|
As previously disclosed in the Company’s Annual Report on Form 10-K for the fiscal year ended December 30, 2018, and under the previous lease accounting prior to the adoption of ASC 842, future minimum annual rental commitments for operating leases as of December 30, 2018 were as follows (in thousands):
|
Operating Leases |
|
|
2019 |
$ |
|
|
2020 |
|
|
|
2021 |
|
|
|
2022 |
|
|
|
2023 |
|
|
|
Thereafter |
|
|
|
Total future minimum rental commitments |
$ |
|
|
Supplemental cash flow information related to leases for the second quarter of 2019 was as follows (in thousands):
|
|
26 Weeks Ended |
|
|
|
|
June 30, 2019 |
|
|
Cash paid for amounts included in the measurement of lease liabilities: |
|
|
|
|
Operating cash flows from operating leases |
|
$ |
|
|
Right-of-use assets obtained in exchange for lease obligations: |
|
|
|
|
Operating leases |
|
$ |
|
|
10
(3) Revenue
In the following tables, the Company’s revenue is disaggregated by major component for each category on the consolidated statements of income (in thousands).
13 Weeks Ended June 30, 2019: |
|
Domestic |
|
|
International |
|
|
Total Revenue |
|
|||
Restaurant sales |
|
$ |
|
|
|
$ |
— |
|
|
$ |
|
|
Franchise income |
|
|
|
|
|
|
|
|
|
|
|
|
Other operating income |
|
|
|
|
|
|
— |
|
|
|
|
|
Total revenue |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
13 Weeks Ended July 1, 2018: |
|
Domestic |
|
|
International |
|
|
Total Revenue |
|
|||
Restaurant sales |
|
$ |
|
|
|
$ |
— |
|
|
$ |
|
|
Franchise income |
|
|
|
|
|
|
|
|
|
|
|
|
Other operating income |
|
|
|
|
|
|
— |
|
|
|
|
|
Total revenue |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
26 Weeks Ended June 30, 2019: |
|
Domestic |
|
|
International |
|
|
Total Revenue |
|
|||
Restaurant sales |
|
$ |
|
|
|
$ |
— |
|
|
$ |
|
|
Franchise income |
|
|
|
|
|
|
|
|
|
|
|
|
Other operating income |
|
|
|
|
|
|
— |
|
|
|
|
|
Total revenue |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
26 Weeks Ended July 1, 2018: |
|
Domestic |
|
|
International |
|
|
Total Revenue |
|
|||
Restaurant sales |
|
$ |
|
|
|
$ |
— |
|
|
$ |
|
|
Franchise income |
|
|
|
|
|
|
|
|
|
|
|
|
Other operating income |
|
|
|
|
|
|
— |
|
|
|
|
|
Total revenue |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
The following table provides information about receivables and deferred revenue liabilities from contracts with customers (in thousands).
|
|
June 30, |
|
|
December 30, |
|
||
|
|
2019 |
|
|
2018 |
|
||
Accounts receivable, less allowance for doubtful accounts 2019 - $ |
|
$ |
|
|
|
$ |
|
|
Deferred revenue |
|
$ |
|
|
|
$ |
|
|
Unearned franchise fees |
|
$ |
|
|
|
$ |
|
|
Significant changes in the deferred revenue balance and the unearned franchise fees balance during the first twenty-six weeks of fiscal year 2019 are presented in the following table (in thousands).
|
|
Deferred |
|
|
Unearned |
|
||
|
|
Revenue |
|
|
Franchise Fees |
|
||
Balance at December 30, 2018 |
|
$ |
|
|
|
$ |
|
|
Decreases in the beginning balance from gift card redemptions |
|
|
( |
) |
|
|
— |
|
Increases due to proceeds received, excluding amounts recognized during the period |
|
|
|
|
|
|
— |
|
Decreases due to recognition of franchise development and opening fees |
|
|
— |
|
|
|
( |
) |
Increases due to proceeds received for franchise development and opening fees |
|
|
— |
|
|
|
|
|
Other |
|
|
|
|
|
|
— |
|
Balance at June 30, 2019 |
|
$ |
|
|
|
$ |
|
|
11
(4) Long-term Debt
Long-term debt consists of the following (in thousands):
|
|
June 30, |
|
|
December 30, |
|
||
|
|
2019 |
|
|
2018 |
|
||
Senior Credit Facility: |
|
|
|
|
|
|
|
|
Revolving credit facility |
|
$ |
|
|
|
$ |
|
|
Less current maturities |
|
|
|
|
|
|
|
|
|
|
$ |
|
|
|
$ |
|
|
As of June 30, 2019, the Company had $
On February 2, 2017, the Company entered into a credit agreement with Wells Fargo Bank, National Association as administrative agent, and certain other lenders (the Credit Agreement). The Credit Agreement provides for a revolving credit facility of $
The Credit Agreement contains customary representations and affirmative and negative covenants (including limitations on indebtedness and liens) as well as financial covenants requiring a minimum fixed coverage charge ratio and limiting the Company’s consolidated leverage ratio. The Credit Agreement also contains events of default customary for credit facilities of this type (with customary grace periods, as applicable), including nonpayment of principal or interest when due; material incorrectness of representations and warranties when made; breach of covenants; bankruptcy and insolvency; unsatisfied ERISA obligations; unstayed material judgment beyond specified periods; default under other material indebtedness; and certain changes of control of the Company. If any event of default occurs and is not cured within the applicable grace period, or waived, the outstanding loans may be accelerated by lenders holding a majority of the commitments under the Credit Agreement and the lenders’ commitments may be terminated. The obligations under the Credit Agreement are guaranteed by certain of the Company’s subsidiaries (the Guarantors), and are secured by a lien on substantially all of the Company’s personal property assets other than any equity interest in current and future subsidiaries of the Company.
(5) Shareholders’ Equity
In October 2017, our Board of Directors approved a share repurchase program authorizing the Company to repurchase up to $
The Company’s Board of Directors declared the following dividends during the periods presented (amounts in thousands, except per share amounts):
Declaration Date |
|
Dividend per Share |
|
|
Record Date |
|
Total Amount |
|
|
Payment Date |
||
Fiscal Year 2019 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
$ |
|
|
|
|
|
$ |
|
|
|
|
|
|
$ |
|
|
|
|
|
$ |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Fiscal Year 2018 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
$ |
|
|
|
|
|
$ |
|
|
|
|
|
|
$ |
|
|
|
|
|
$ |
|
|
|
|
12
Subsequent to the end of the second quarter of fiscal year 2019, the Company’s Board of Directors declared a regular quarterly cash dividend of $
Outstanding unvested restricted stock is not included in common stock outstanding amounts. Restricted stock awards outstanding as of June 30, 2019 aggregated
(6) Fair Value Measurements
The carrying amounts of cash and cash equivalents, receivables, prepaid expenses, accounts payable and accrued expenses and other current liabilities are reasonable estimates of their fair values due to their short duration. Borrowings classified as long-term debt as of June 30, 2019 and December 30, 2018 have variable interest rates that reflect currently available terms and conditions for similar debt. The carrying amount of this debt is a reasonable estimate of its fair value (Level 2).
As of June 30, 2019, and December 30, 2018, the Company had
(7) Segment Information
The Company has
13
Segment information related to the Company’s two reportable business segments follows (in thousands):
|
|
13 Weeks Ended |
|
|
26 Weeks Ended |
|
||||||||||
|
|
June 30, |
|
|
July 1, |
|
|
June 30, |
|
|
July 1, |
|
||||
|
|
2019 |
|
|
2018 |
|
|
2019 |
|
|
2018 |
|
||||
Revenues: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Company-owned steakhouse restaurants |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Franchise operations |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Unallocated other revenue and revenue discounts |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total revenues |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Segment profits: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Company-owned steakhouse restaurants |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Franchise operations |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total segment profit |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Unallocated operating income |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Marketing and advertising expenses |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
General and administrative costs |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
Depreciation and amortization expenses |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
Pre-opening costs |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
Interest expense, net |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
|
|
( |
) |
Other income |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Income from continuing operations before income tax expense |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Capital expenditures: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Company-owned steakhouse restaurants |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Corporate assets |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total capital expenditures |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
|
June 30, |
|
|
December 30, |
|
||
|
|
2019 |
|
|
2018 |
|
||
Total assets: |
|
|
|
|
|
|
|
|
Company-owned steakhouse restaurants |
|
$ |
|
|
|
$ |
|
|
Franchise operations |
|
|
|
|
|
|
|
|
Corporate assets - unallocated |
|
|
|
|
|
|
|
|
Deferred income taxes - unallocated |
|
|
|
|
|
|
|
|
Total assets |
|
$ |
|
|
|
$ |
|
|
(8) Stock-Based Employee Compensation
On May 15, 2018, the Company’s stockholders approved a new 2018 Omnibus Incentive Plan (“2018 Plan”) which replaced the Amended and Restated 2005 Equity Incentive Plan (“2005 Plan”), which expired on
14
(9) Income Taxes
Income tax expense differs from amounts computed by applying the federal statutory income tax rate to income from continuing operations before income taxes as follows:
|
|
26 Weeks Ended |
|
|||||
|
|
June 30, |
|
|
July 1, |
|
||
|
|
2019 |
|
|
2018 |
|
||
Income tax expense at statutory rates |
|
|
|
% |
|
|
|
% |
Increase (decrease) in income taxes resulting from: |
|
|
|
|
|
|
|
|
State income taxes, net of federal benefit |
|
|
|
% |
|
|
|
% |
Federal employment tax credits |
|
|
( |
%) |
|
|
( |
%) |
Non-deductible executive compensation |
|
|
|
% |
|
|
|
% |
Other |
|
|
( |
%) |
|
|
( |
%) |
Effective tax rate |
|
|
|
% |
|
|
|
% |
The Company utilizes the federal FICA tip credit to reduce its periodic federal income tax expense. A restaurant company employer may claim a credit against the company’s federal income taxes for FICA taxes paid on certain tip wages (the FICA tip credit). The credit against income tax liability is for the full amount of eligible FICA taxes. Employers cannot deduct from taxable income the amount of FICA taxes taken into account in determining the credit.
The Company files consolidated and separate income tax returns in the United States federal jurisdiction and many state jurisdictions, respectively. With few exceptions, the Company is no longer subject to U.S. federal or state income tax examinations for years before 2014.
(10) Earnings Per Share
The following table sets forth the computation of earnings per share (amounts in thousands, except share and per share amounts):
|
|
13 Weeks Ended |
|
|
26 Weeks Ended |
|
||||||||||
|
|
June 30, |
|
|
July 1, |
|
|
June 30, |
|
|
July 1, |
|
||||
|
|
2019 |
|
|
2018 |
|
|
2019 |
|
|
2018 |
|
||||
Income from continuing operations |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Income from discontinued operations, net of income taxes |
|
|
— |
|
|
|
|
|
|
|
- |
|
|
|
|
|
Net income |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Shares: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Weighted average number of common shares outstanding - basic |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Weighted average number of common shares outstanding - diluted |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Basic earnings per common share: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Continuing operations |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Discontinued operations |
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
— |
|
Basic earnings per common share |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Diluted earnings per common share: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Continuing operations |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Discontinued operations |
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
— |
|
Diluted earnings per common share |
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
|
$ |
|
|
Diluted earnings per share for the second quarter of fiscal year 2019 excludes restricted shares of
15
(11) Commitments and Contingencies
The Company is subject to various claims, possible legal actions and other matters arising in the normal course of business. Management does not expect disposition of these other matters to have a material adverse effect on the financial position, results of operations or liquidity of the Company. The Company expenses legal fees as incurred.
The legislation and regulations related to tax and unclaimed property matters are complex and subject to varying interpretations by both government authorities and taxpayers. The Company remits a variety of taxes and fees to various governmental authorities, including excise taxes, property taxes, sales and use taxes, and payroll taxes. The taxes and fees remitted by the Company are subject to review and audit by the applicable governmental authorities which could assert claims for additional assessments. Although management believes that the tax positions are reasonable and consequently there are no accrued liabilities for claims which may be asserted, various taxing authorities may challenge certain of the positions taken by the Company which may result in additional liability for taxes and interest. These tax positions are reviewed periodically based on the availability of new information, the lapsing of applicable statutes of limitations, the conclusion of tax audits, the identification of new tax contingencies, or the rendering of relevant court decisions. An unfavorable resolution of assessments by a governmental authority could negatively impact the Company’s results of operations and cash flows in future periods.
The Company is subject to unclaimed or abandoned property (escheat) laws which require the Company to turn over to certain state governmental authorities the property of others held by the Company that has been unclaimed for specified periods of time. The Company is subject to audit by individual U.S. states with regard to its escheatment practices.
On February 26, 2018, a former restaurant hourly employee filed a class action lawsuit in the Superior Court of the State of California for the County of Riverside, alleging that the Company violated the California Labor Code and California Business and Professions Code, by failing to pay minimum wages, pay overtime wages, permit required meal and rest breaks and provide accurate wage statements, among other claims. This lawsuit seeks unspecified penalties under the California’s Private Attorney’s General Act in addition to other monetary payments (Quiroz Guerrero v. Ruth’s Hospitality Group, Inc., et al.; Case No RIC1804127). Although the ultimate outcome of this matter, including any possible loss, cannot be predicted or reasonably estimated at this time, we intend to vigorously defend this matter.
The Company currently buys a majority of its beef from
(12) Subsequent Events
On July 29, 2019, the Company completed the acquisition of substantially all of the assets of
ITEM 2. MANAGEMENT’S DISCUSSION AND ANALYSIS OF FINANCIAL CONDITION AND RESULTS OF OPERATIONS
Forward-Looking Statements
This Quarterly Report on Form 10-Q contains “forward-looking statements” that reflect, when made, the Company’s expectations or beliefs concerning future events that involve risks and uncertainties. Forward-looking statements frequently are identified by the words “believe,” “anticipate,” “expect,” “estimate,” “intend,” “project,” “targeting,” “will be,” “will continue,” “will likely result,” or other similar words and phrases. Similarly, statements herein that describe the Company’s objectives, plans or goals, including with respect to new restaurant openings, capital expenditures, impact of healthcare inflation, and recent accounting pronouncements, also are forward-looking statements. Actual results could differ materially from those projected, implied or anticipated by the Company’s forward-looking statements. Some of the factors that could cause actual results to differ include: reductions in the availability of, or increases in the cost of, USDA Prime grade beef, fish and other food items; changes in economic conditions and general trends; the loss of key management personnel; the effect of market volatility on the Company’s stock price; health concerns about beef or other food products; the effect of competition in the restaurant industry; changes in consumer preferences or discretionary spending; labor shortages or increases in labor costs; the impact of federal, state or local government regulations relating to income taxes, unclaimed property, Company employees, the sale or preparation of food, the sale of alcoholic beverages and the opening of new restaurants; harmful actions taken by the Company’s franchisees; the inability to successfully integrate franchisee acquisitions into the Company’s business operations; a material failure, interruption or security breach of the Company’s information technology network; the Company’s indemnification obligations in connection with its sale of the Mitchell’s Restaurants; the Company’s ability to protect its name and logo and other proprietary information; an impairment in the financial statement carrying value of our goodwill, other intangible assets or property; the impact of litigation; the restrictions imposed by the Company’s Credit Agreement; and changes in, or
16
the discontinuation of, the Company’s quarterly cash dividend payments or share repurchase program. For a discussion of these and other risks and uncertainties that could cause actual results to differ from those contained in the forward-looking statements, see “Risk Factors” in the Company’s Annual Report on Form 10-K for the fiscal year ended December 30, 2018, which is available on the SEC’s website at www.sec.gov. All forward-looking statements are qualified in their entirety by this cautionary statement, and the Company undertakes no obligation to revise or update this Quarterly Report on Form 10-Q to reflect events or circumstances after the date hereof. You should not assume that material events subsequent to the date of this Quarterly Report on Form 10-Q have not occurred.
Unless the context otherwise indicates, all references in this report to the “Company,” “Ruth’s,” “we,” “us,” “our” or similar words are to Ruth’s Hospitality Group, Inc. and its subsidiaries.
Overview
Ruth’s Hospitality Group, Inc. is a restaurant company focused on the upscale dining segment. Ruth’s Hospitality Group, Inc. operates Company-owned Ruth’s Chris Steak House restaurants and sells franchise rights to Ruth’s Chris Steak House franchisees giving the franchisees the exclusive right to operate similar restaurants in a particular area designated in the franchise agreement. As of June 30, 2019, there were 157 Ruth’s Chris Steak House restaurants, including 78 Company-owned restaurants, three restaurants operating under contractual agreements and 76 franchisee-owned restaurants.
The Ruth’s Chris menu features a broad selection of USDA Prime- and other high quality steaks and other premium offerings served in Ruth’s Chris’ signature fashion—“sizzling” and topped with butter—complemented by other traditional menu items inspired by our New Orleans heritage. The Ruth’s Chris restaurants reflect over 50 years committed to the core values instilled by our founder, Ruth Fertel, of caring for our guests by delivering the highest quality food, beverages and service in a warm and inviting atmosphere.
All Company-owned Ruth’s Chris Steak House restaurants are located in the United States. The franchisee-owned Ruth’s Chris Steak House restaurants include 21 international franchisee-owned restaurants in Aruba, Canada, China, Hong Kong, Indonesia, Japan, Mexico, Singapore and Taiwan.
Our business is subject to seasonal fluctuations. Historically, our first and fourth quarters have tended to be the strongest revenue quarters due largely to the year-end holiday season and the popularity of dining out during the fall and winter months. Consequently, results for any one quarter are not necessarily indicative of results to be expected for any other quarter or for any year and comparable restaurant sales for any particular period may decrease.
Our Annual Report on Form 10-K for the fiscal year ended December 30, 2018 provides additional information about our business, operations and financial condition.
17
Results of Operations
The table below sets forth certain operating data expressed as a percentage of total revenues for the periods indicated, except as otherwise noted. Our historical results are not necessarily indicative of the operating results that may be expected in the future.
|
13 Weeks Ended |
|
|
26 Weeks Ended |
|
||||||||||
|
June 30, |
|
|
July 1, |
|
|
June 30, |
|
|
July 1, |
|
||||
|
2019 |
|
|
2018 |
|
|
2019 |
|
|
2018 |
|
||||
Revenues: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Restaurant sales |
|
94.4 |
% |
|
|
94.4 |
% |
|
|
94.4 |
% |
|
|
94.6 |
% |
Franchise income |
|
4.0 |
% |
|
|
4.1 |
% |
|
|
3.9 |
% |
|
|
3.9 |
% |
Other operating income |
|
1.6 |
% |
|
|
1.5 |
% |
|
|
1.7 |
% |
|
|
1.5 |
% |
Total revenues |
|
100.0 |
% |
|
|
100.0 |
% |
|
|
100.0 |
% |
|
|
100.0 |
% |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Costs and expenses: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Food and beverage costs (percentage of restaurant sales) |
|
27.9 |
% |
|
|
28.1 |
% |
|
|
28.1 |
% |
|
|
28.3 |
% |
Restaurant operating expenses (percentage of restaurant sales) |
|
49.2 |
% |
|
|
48.3 |
% |
|
|
48.3 |
% |
|
|
47.5 |
% |
Marketing and advertising |
|
3.7 |
% |
|
|
4.2 |
% |
|
|
3.4 |
% |
|
|
3.6 |
% |
General and administrative costs |
|
8.1 |
% |
|
|
8.5 |
% |
|
|
7.7 |
% |
|
|
8.1 |
% |
Depreciation and amortization expenses |
|
4.6 |
% |
|
|
4.3 |
% |
|
|
4.4 |
% |
|
|
4.0 |
% |
Pre-opening costs |
|
0.2 |
% |
|
|
0.2 |
% |
|
|
0.1 |
% |
|
|
0.2 |
% |
Total costs and expenses |
|
89.4 |
% |
|
|
89.3 |
% |
|
|
87.6 |
% |
|
|
87.6 |
% |
Operating income |
|
10.6 |
% |
|
|
10.7 |
% |
|
|
12.4 |
% |
|
|
12.4 |
% |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Other income (expense): |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Interest expense, net |
|
(0.4 |
%) |
|
|
(0.4 |
%) |
|
|
(0.4 |
%) |
|
|
(0.3 |
%) |
Other |
|
0.0 |
% |
|
|
0.0 |
% |
|
|
0.0 |
% |
|
|
0.0 |
% |
Income from continuing operations before income tax expense |
|
10.2 |
% |
|
|
10.3 |
% |
|
|
12.0 |
% |
|
|
12.1 |
% |
Income tax expense |
|
1.8 |
% |
|
|
1.6 |
% |
|
|
1.9 |
% |
|
|
1.8 |
% |
Income from continuing operations |
|
8.4 |
% |
|
|
8.7 |
% |
|
|
10.1 |
% |
|
|
10.3 |
% |
Loss from discontinued operations, net of income taxes |
|
0.0 |
% |
|
|
0.0 |
% |
|
|
0.0 |
% |
|
|
0.0 |
% |
Net income |
|
8.4 |
% |
|
|
8.7 |
% |
|
|
10.1 |
% |
|
|
10.3 |
% |
Second Quarter Ended June 30, 2019 (13 Weeks) Compared to Second Quarter Ended July 1, 2018 (13 Weeks)
Overview. Operating income decreased by $59 thousand, or 0.5%, to $11.6 million for the second quarter of fiscal year 2019 from the second quarter of fiscal year 2018. Operating income for the second quarter of fiscal year 2019 was favorably impacted by a $479 thousand increase in restaurant sales, a $519 thousand decrease in marketing and advertising expenses and a $345 thousand decrease in general and administrative costs, which were offset by a $1.1 million increase in restaurant operating expenses and a $451 thousand increase in depreciation and amortization. Income from continuing operations decreased from the second quarter of fiscal year 2018 by $252 thousand to $9.3 million. Net income decreased from the second quarter of fiscal year 2018 by $264 thousand to $9.3 million.
Segment Profits. Segment profitability information is presented in Note 7 to the condensed consolidated financial statements. Not all operating expenses are allocated to operating segments. The Ruth’s Chris Steak House Company-owned restaurants, which are all located in the United States, are managed as an operating segment. The Ruth’s Chris concept operates within the full-service dining industry, providing similar products to similar customers. The franchise operations are reported as a separate operating segment. Segment profits for the second quarter of fiscal year 2019 for the Company-owned steakhouse restaurant segment decreased by $528 thousand to $24.9 million from the second quarter of fiscal year 2018. The decrease was driven primarily by a $580 thousand increase in revenues offset by a $1.1 million increase in restaurant operating expenses. Franchise income decreased $36 thousand in the second quarter of fiscal year 2019 compared to the second quarter of fiscal year 2018.
18
Restaurant Sales. Restaurant sales increased by $479 thousand, or 0.5%, to $104.0 million in the second quarter of fiscal year 2019 from the second quarter of fiscal year 2018. Company-owned comparable restaurant sales decreased by 0.5% which consisted of a 1.3% decrease in traffic and an average check increase of 0.9%. Comparable restaurant sales and traffic were positively affected by approximately 50 to 70 basis points due to the shift of Easter into the second quarter of 2019 from the first quarter of 2018.
Franchise Income. Franchise income in the second quarter of fiscal year 2019 decreased $36 thousand compared to the second quarter of fiscal year 2018. The decrease was primarily driven by lower franchise development and site specific fees of $118 thousand recognized in the second quarter of fiscal year 2019 compared to the second quarter of fiscal year 2018 offset by a 1.1% increase in comparable franchise restaurant sales.
Other Operating Income. Other operating income increased $165 thousand in the second quarter of fiscal year 2019 compared to the second quarter of fiscal year 2018. During the second quarter of fiscal year 2019 the Tulsa location was closed for 29 days due to flooding resulting in a decrease in other operating income of $93 thousand. This decrease was offset by an increase in income from other restaurants operating under contractual agreements, including the new location in Reno, NV.
Food and Beverage Costs. Food and beverage costs were flat in the second quarter of fiscal year 2019 compared to the second quarter of fiscal year 2018 at $29.0 million. As a percentage of restaurant sales, food and beverage costs decreased to 27.9% in the second quarter of fiscal year 2019 from 28.1% in the second quarter of fiscal year 2018. The decrease in food and beverage costs as a percentage of restaurant sales was primarily due to an increase in average check of 0.9% which was partially offset by a 0.8% increase in total beef costs.
Restaurant Operating Expenses. Restaurant operating expenses increased $1.1 million, or 2.3%, to $51.2 million in the second quarter of fiscal year 2019 from the second quarter of fiscal year 2018. Restaurant operating expenses, as a percentage of restaurant sales, increased to 49.2% in the second quarter of fiscal year 2019 from 48.3% in the second quarter of fiscal year 2018. The increase in restaurant operating expenses as a percentage of restaurant sales was primarily due to higher occupancy costs as well as increases in labor related expenses.
Marketing and Advertising. Marketing and advertising expenses decreased $519 thousand to $4.1 million in the second quarter of fiscal year 2019 from the second quarter of fiscal year 2018. The decrease in marketing and advertising expenses in the second quarter of fiscal year 2019 was attributable to a planned decrease in advertising.
General and Administrative Costs. General and administrative costs decreased $345 thousand to $8.9 million in the second quarter of fiscal year 2019 from the second quarter of fiscal year 2018. The decrease in general and administrative costs was primarily attributable to a decrease in franchisee acquisition costs of $338 thousand compared to the second quarter of fiscal year 2018.
Depreciation and Amortization Expenses. Depreciation and amortization expense increased $451 thousand to $5.1 million in the second quarter of fiscal year 2019 from the second quarter of fiscal year 2018 primarily due to depreciation on new restaurant and remodel assets placed in service within the last twelve months.
Pre-opening Costs. Pre-opening costs were $244 thousand in the second quarter of fiscal year 2019 primarily due to the planned openings of three Ruth’s Chris Steak House restaurants in Washington, DC, Somerville, MA and Columbus, OH. Pre-opening costs were $272 thousand in the second quarter of 2018 primarily due to the openings of two Ruth’s Chris Steak House restaurants in Jersey City, NJ and Paramus, NJ.
Interest Expense. Interest expense remained relatively flat at $417 thousand in the second quarter of fiscal year 2019 compared to $403 thousand in the second quarter of fiscal year 2018.
Other Income and Expense. During the second quarter of fiscal year 2019, we recognized other income of $13 thousand. During the second quarter of fiscal year 2018 we recognized other income of $22 thousand.
Income Tax Expense. During the second quarter of fiscal year 2019, we recognized income tax expense of $1.9 million. During the second quarter of fiscal year 2018, we recognized income tax expense of $1.8 million. The effective tax rate, including the impact of discrete items, increased to 17.2% for the second quarter of fiscal year 2019 compared to 15.6% for the second quarter of fiscal year 2018 primarily due to additional tax benefit for the vesting of restricted stock in the second quarter of 2018. Fiscal year 2019 discrete items and other unexpected changes impacting the annual tax expense may cause the effective tax rate for fiscal year 2019 to differ from the effective tax rate for the second quarter of fiscal year 2019.
Income from Continuing Operations. Income from continuing operations of $9.3 million in the second quarter of fiscal year 2019 decreased by $252 thousand compared to the second quarter of fiscal year 2018 due to the factors noted above.
19
Income or Loss from Discontinued Operations, net of income taxes. The Company did not have any income or loss from discontinued operations during the second quarter of fiscal year 2019 compared to income of $12 thousand during the second quarter of fiscal year 2018.
Net Income. Net income was $9.3 million in the second quarter of fiscal year 2019 which decreased by $264 thousand compared to $9.6 million in the second quarter of fiscal year 2018. The increase was attributable to the factors noted above.
Twenty-six Weeks Ended June 30, 2019 Compared to Twenty-six Weeks Ended July 1, 2018
Overview. Operating income increased by $396 thousand, or 1.4%, to $28.5 million for the first twenty-six weeks of fiscal year 2019 from the first twenty-six weeks of fiscal year 2018. Operating income for the first twenty-six weeks of fiscal year 2019 was favorably impacted by a $3.1 million increase in restaurant sales, a $618 thousand increase in other operating income and a $567 thousand decrease in general and administrative expenses offset by a $3.1 million increase in restaurant operating expenses, and a $958 thousand increase in depreciation and amortization. Income from continuing operations increased from the first twenty-six weeks of fiscal year 2018 by $23 thousand to $23.2 million. Net income was flat from the first twenty-six weeks of fiscal year 2018 at $23.2 million.
Segment Profits. Segment profitability information is presented in Note 7 to the condensed consolidated financial statements. Not all operating expenses are allocated to operating segments. The Ruth’s Chris Steak House Company-owned restaurants, which are all located in the United States, are managed as an operating segment. The Ruth’s Chris concept operates within the full-service dining industry, providing similar products to similar customers. The franchise operations are reported as a separate operating segment. Segment profits for the first twenty-six weeks of fiscal year 2019 for the Company-owned steakhouse restaurant segment increased by $89 thousand to $53.6 million from the first twenty-six weeks of fiscal year 2018. The increase was driven primarily by a $3.6 million increase in revenues offset by a $3.1 million increase in restaurant operating expenses and a $417 thousand increase in food and beverage costs. Franchise income increased $105 thousand in the first twenty-six weeks of fiscal year 2019 compared to the first twenty-six weeks of fiscal year 2018.
Restaurant Sales. Restaurant sales increased by $3.1 million, or 1.4%, to $217.0 million in the first twenty-six weeks of fiscal year 2019 from the first twenty-six weeks of fiscal year 2018. Company-owned comparable restaurant sales increased by 0.9% which consisted of a 1.1% decrease in traffic and an average check increase of 2.2%.
Franchise Income. Franchise income in the first twenty-six weeks of fiscal year 2019 increased $105 thousand compared to the first twenty-six weeks of fiscal year 2018. The increase was primarily driven by a 2.1% increase in comparable franchise restaurant sales and partially offset by lower franchise development and site specific fees of $103 thousand recognized in the first twenty-six weeks of fiscal year 2019 compared to the first twenty-six weeks of fiscal year 2018.
Other Operating Income. Other operating income increased $618 thousand in the first twenty-six weeks of fiscal year 2019 compared to the first twenty-six weeks of fiscal year 2018. During the first twenty-six weeks of fiscal year 2019 the Tulsa location was closed for 29 days due to flooding resulting in a decrease in other operating income of $93 thousand. This decrease was offset by an increase in income from other restaurants operating under contractual agreements, including the new location in Reno, NV.
Food and Beverage Costs. Food and beverage costs increased $417 thousand, or 0.7%, to $60.9 million in the first twenty-six weeks of fiscal year 2019 compared to the first twenty-six weeks of fiscal year 2018. As a percentage of restaurant sales, food and beverage costs decreased to 28.1% in the first twenty-six weeks of fiscal year 2019 from 28.3% in the first twenty-six weeks of fiscal year 2018. The decrease in food and beverage costs as a percentage of restaurant sales was primarily due to an increase in average check of 2.2% and a decrease in beef costs of 1.1% which were partially offset by an increase in seafood costs of 4.2% and an increase in the remaining market basket of 1.1%.
Restaurant Operating Expenses. Restaurant operating expenses increased $3.1 million, or 3.0%, to $104.8 million in the first twenty-six weeks of fiscal year 2019 from the first twenty-six weeks of fiscal year 2018. Restaurant operating expenses, as a percentage of restaurant sales, increased to 48.3% in the first twenty-six weeks of fiscal year 2019 from 47.6% in the first twenty-six weeks of fiscal year 2018. The increase in restaurant operating expenses as a percentage of restaurant sales was primarily due to higher occupancy costs as well as increases in labor related expenses.
Marketing and Advertising. Marketing and advertising expenses decreased $366 thousand to $7.8 million in the first twenty-six weeks of fiscal year 2019 from the first twenty-six weeks of fiscal year 2018. The decrease in marketing and advertising expenses in the first twenty-six weeks of fiscal year 2019 was attributable to a planned decrease in advertising.
General and Administrative Costs. General and administrative costs decreased $567 thousand to $17.7 million in the first twenty-six weeks of fiscal year 2019 from the first twenty-six weeks of fiscal year 2018. The decrease in general and administrative costs was
20
primarily attributable to a decrease in franchisee acquisition costs of $751 thousand compared to the first twenty-six weeks of fiscal year 2018.
Depreciation and Amortization Expenses. Depreciation and amortization expense increased $958 thousand to $10.1 million in the first twenty-six weeks of fiscal year 2019 from the first twenty-six weeks of fiscal year 2018 primarily due to depreciation on new restaurant and remodel assets placed in service within the last twelve months.
Pre-opening Costs. Pre-opening costs were $341 thousand in the first twenty-six weeks of fiscal year 2019 primarily due to the planned openings of three Ruth’s Chris Steak House restaurants in Washington, DC, Somerville, MA and Columbus, OH and the recent opening of the Ruth’s Chris Steak House restaurant in Reno, NV. Pre-opening costs were $412 thousand in the first twenty-six weeks of 2018 primarily due to the openings of two Ruth’s Chris Steak House restaurants in Jersey City, NJ and Paramus, NJ.
Interest Expense. Interest expense remained relatively flat at $822 thousand in the first twenty-six weeks of fiscal year 2019 compared to $783 thousand in the first twenty-six weeks of fiscal year 2018.
Other Income and Expense. During the first twenty-six weeks of fiscal year 2019, we recognized other income of $15 thousand. During the first twenty-six weeks of fiscal year 2018 we recognized other income of $34 thousand.
Income Tax Expense. During the first twenty-six weeks of fiscal year 2019, we recognized income tax expense of $4.5 million. During the first twenty-six weeks of fiscal year 2018, we recognized income tax expense of $4.1 million. The effective tax rate, including the impact of discrete items, increased to 16.1% for the first twenty-six weeks of fiscal year 2019 compared to 15.2% for the first twenty-six weeks of fiscal year 2018. The increase in the effective tax rate in the first twenty-six weeks of fiscal year 2019 is primarily due to an increase in state income taxes. Fiscal year 2019 discrete items and other unexpected changes impacting the annual tax expense may cause the effective tax rate for fiscal year 2019 to differ from the effective tax rate for the first twenty-six weeks of fiscal year 2019.
Income from Continuing Operations. Income from continuing operations of $23.2 million in the first twenty-six weeks of fiscal year 2019 increased $23 thousand compared to the first twenty-six weeks of fiscal year 2018 due to the factors noted above.
Income or Loss from Discontinued Operations, net of income taxes. The Company did not have any income or loss from discontinued operations during the first twenty-six weeks of fiscal year 2019 compared to income of $22 thousand during the first twenty-six weeks of fiscal year 2018.
Net Income. Net income was $23.2 million in both the first twenty-six weeks of fiscal year 2019 and the first twenty-six weeks of fiscal year 2018.
Liquidity and Capital Resources
Overview
Our principal sources of cash have been historically provided by our operating activities as well as periodic borrowings from our senior credit facility. During the first twenty-six weeks of fiscal year 2019 our principal uses of cash flow from operations were capital expenditures, debt repayments, the repurchase of common stock and dividend payments. Cash flows from discontinued operations are combined with the cash flows from continuing operations within each of the categories on our condensed consolidated statements of cash flows.
In October 2017, our Board of Directors approved a new share repurchase program authorizing us to repurchase up to $60 million of outstanding common stock from time to time. The new share repurchase program replaced the previous share repurchase program announced in April 2016, which was terminated. During the first twenty-six weeks of fiscal year 2019, the Company repurchased 276,345 shares at an aggregate cost of $7.1 million or an average cost of $25.84 per share. All repurchased shares were retired and cancelled. As of June 30, 2019, $25.0 million remained available for future repurchases under the share repurchase program.
During the second quarter of fiscal year 2013, we commenced paying quarterly cash dividends to holders of common and restricted stock. We paid a quarterly cash dividend of $0.13 per share, or $3.9 million in the aggregate, during the second quarter of fiscal year 2019. On August 2, 2019, we announced that our Board of Directors declared a quarterly cash dividend of $0.13 per share, or $3.9 million in the aggregate, to be paid on September 5, 2019 to common and restricted stockholders of record as of the close of business on August 22, 2019. Future dividends will be subject to the approval of our Board of Directors.
We believe that our borrowing ability under our senior credit facility coupled with our anticipated cash flow from operations should provide us with adequate liquidity for the next 12 months.
21
Senior Credit Facility
As of June 30, 2019, we had $45.0 million of outstanding indebtedness under our senior credit facility with approximately $40.8 million of availability, net of outstanding letters of credit of approximately $4.2 million. As of June 30, 2019, the weighted average interest rate on our outstanding debt was 3.9% and the weighted average interest rate on our outstanding letters of credit was 1.6%. In addition, the fee on the unused portion of our senior credit facility was 0.2%.
On February 2, 2017, we entered into a credit agreement with Wells Fargo Bank, National Association as administrative agent, and certain other lenders (the Credit Agreement) governing a senior credit facility that replaced our prior credit facility. The Credit Agreement provides for a revolving credit facility of $90.0 million with a $5.0 million subfacility for letters of credit and a $5.0 million subfacility for swingline loans. Subject to the satisfaction of certain conditions and lender consent, the revolving credit facility may be increased up to a maximum of $150.0 million. The Credit Agreement has a maturity date of February 2, 2022. At our option, revolving loans may bear interest at (i) LIBOR, plus an applicable margin or (ii) the highest of (a) the rate publicly announced by Wells Fargo as its prime rate, (b) the average published federal funds rate in effect on such day plus 0.50% and (c) one month LIBOR plus 1.00%, plus an applicable margin. The applicable margin is based on our actual leverage ratio, ranging (a) from 1.50% to 2.25% above the applicable LIBOR rate or (b) at our option, from 0.50% to 1.25% above the applicable base rate.
The Credit Agreement contains customary representations and affirmative and negative covenants (including limitations on indebtedness and liens) as well as financial covenants requiring a minimum fixed coverage charge ratio and limiting our consolidated leverage ratio. As of June 30, 2019, we were in compliance with all of the covenants in the Credit Agreement. The Credit Agreement also contains events of default customary for credit facilities of this type (with customary grace periods, as applicable), including nonpayment of principal or interest when due; material incorrectness of representations and warranties when made; breach of covenants; bankruptcy and insolvency; unsatisfied ERISA obligations; unstayed material judgment beyond specified periods; default under other material indebtedness; and certain changes of control of the Company. If any event of default occurs and is not cured within the applicable grace period, or waived, the outstanding loans may be accelerated by lenders holding a majority of the commitments under the Credit Agreement and the lenders’ commitments may be terminated. The obligations under the Credit Agreement are guaranteed by certain of our subsidiaries (the Guarantors), and are secured by a lien on substantially all of our personal property assets other than any equity interest in current and future subsidiaries of the Company.
Under the Credit Agreement, restricted junior payments, which include cash dividend payments, repurchases of our equity securities and payments and prepayments of subordinated indebtedness, made subsequent to February 2, 2017 are limited to $100.0 million if our consolidated leverage ratio is greater than or equal to 2.00:1.00, and are not limited in amount if our consolidated leverage ratio is less than 2.00:1.00. As of the date of this Quarterly Report on Form 10-Q, $82.4 million in junior restricted payments have been made since February 2, 2017. The Company does not expect that its consolidated leverage ratio will exceed 2.00:1.00 in fiscal year 2019.
Sources and Uses of Cash
The following table presents a summary of our net cash provided by (used in) operating, investing and financing activities (in thousands):
|
|
26 Weeks Ended |
|
|||||
|
|
June 30, |
|
|
July 1, |
|
||
|
|
2019 |
|
|
2018 |
|
||
Net cash provided by (used in): |
|
|
|
|
|
|
|
|
Operating activities |
|
$ |
23,155 |
|
|
$ |
28,533 |
|
Investing activities |
|
|
(10,955 |
) |
|
|
(13,060 |
) |
Financing activities |
|
|
(14,114 |
) |
|
|
(16,479 |
) |
Net decrease in cash and cash equivalents |
|
$ |
(1,914 |
) |
|
$ |
(1,006 |
) |
Operating Activities. Operating cash inflows pertain primarily to restaurant sales and franchise income. Operating cash outflows pertain primarily to expenditures for food and beverages, restaurant operating expenses, marketing and advertising, general and administrative costs and income taxes. During the first twenty-six weeks of fiscal year 2018 the Company collected an additional $3.3 million in receivables related to restaurant sales compared to the first twenty-six weeks of fiscal year 2019 due to the fiscal year calendar shift. In addition, incentive compensation paid during the first twenty-six weeks of 2019 increased $1.9 million compared to the first twenty-six weeks of 2018. Operating activities provided cash flow during the first twenty-six weeks of both fiscal years 2019 and 2018 primarily because operating revenues exceeded cash-based expenses.
Investing Activities. Cash used in investing activities aggregated $11.0 million in the first twenty-six weeks of fiscal year 2019 compared with $13.1 million cash used in the first twenty-six weeks of fiscal year 2018. Cash used in investing projects during the first twenty-six weeks of fiscal year 2019 primarily pertained to $7.3 million for restaurant remodel and capital replacement projects,
22
and $2.4 million for new restaurants that are anticipated to open in 2019. Cash used in investing activities during the first twenty-six weeks of fiscal year 2018 primarily pertained to $4.1 million for restaurant remodel and capital replacement projects and $5.0 million for new restaurants.
Financing Activities. Financing activities used cash during the first twenty-six weeks of both fiscal years 2019 and 2018. During the first twenty-six weeks of fiscal year 2019, we: paid dividends of $7.9 million; used $7.1 thousand to repurchase common stock; paid $3.1 million in employee taxes in connection with the vesting of restricted stock; and increased debt by $4.0 million. We paid the $3.1 million in taxes in connection with the vesting of restricted stock because some recipients elected to satisfy their individual tax withholding obligations by having us withhold a number of vested shares of restricted stock. During the first twenty-six weeks of fiscal year 2018, we: paid dividends of $6.8 million; used $5.9 million to repurchase common stock; and paid $3.8 million in taxes in connection with the vesting of restricted stock and the exercise of stock options.
Off-Balance Sheet Arrangements
As of June 30, 2019, we did not have any off-balance sheet arrangements.
Critical Accounting Policies and Estimates
The preparation of our financial statements requires management to make estimates, judgments and assumptions that affect the reported amounts of assets, liabilities, revenues and expenses during the periods presented. Our Annual Report on Form 10-K for the fiscal year ended December 30, 2018 includes a summary of the critical accounting policies and estimates that we believe are the most important to aid in the understanding our financial results. Other than the adoption of Topic 842 (see Note 2), there have been no material changes to these critical accounting policies and estimates that impacted our reported amounts of assets, liabilities, revenues or expenses during the first twenty-six weeks of fiscal year 2019.
ITEM 3. QUANTITATIVE AND QUALITATIVE DISCLOSURES ABOUT MARKET RISK
Interest Rate Risk
The Company is exposed to market risk from fluctuations in interest rates. For fixed rate debt, interest rate changes affect the fair market value of such debt but do not impact earnings or cash flows. Conversely, for variable rate debt, including borrowings under the Company’s senior credit facility, interest rate changes generally do not affect the fair market value of such debt, but do impact future earnings and cash flows, assuming other factors are held constant. At June 30, 2019, the Company had $45.0 million in variable rate debt outstanding. The Company currently does not use financial instruments to hedge its risk to market fluctuations in interest rates. Holding other variables constant (such as debt levels), a hypothetical immediate one percentage point change in interest rates would be expected to have an impact on pre-tax earnings and cash flows for fiscal year 2019 of approximately $450 thousand.
Foreign Currency Risk
The Company believes that fluctuations in foreign exchange rates do not present a material risk to its operations due to the relatively small amount of franchise income it receives from outside the U.S. During the first twenty-six weeks of fiscal years 2019 and 2018, franchise income attributable to international locations was approximately $1.4 million, which is less than 1% of total annual revenue.
Commodity Price Risk
The Company is exposed to market price fluctuations in beef and other food product prices, which in the past have been volatile and have impacted the Company’s food and beverage costs. As the Company typically sets its menu prices in advance of its beef and other food product purchases, the Company cannot quickly react to changing costs of beef and other food items. To the extent that the Company is unable to pass the increased costs on to its guests through price increases, the Company’s results of operations would be adversely affected. The Company has negotiated set pricing on approximately 70% of our tenderloin supply from August into mid-February 2020. This represents approximately 35% of the Company’s total beef supply. The contract price during the entire period will be down 1% over prices paid in the previous year. The market for USDA Prime grade beef is particularly volatile. If prices increase, or the supply of beef is reduced, operating margin could be materially adversely affected. Holding other variables constant, a hypothetical 10% fluctuation in beef prices would have an approximate impact on pre-tax earnings of approximately $4.0 million for fiscal year 2019.
From time to time, the Company enters into purchase price agreements for other lower-volume food products, including seafood. In the past, certain types of seafood have experienced fluctuations in availability. Seafood is also subject to fluctuations in price based on availability, which is often seasonal. If certain types of seafood are unavailable, or if the Company’s costs increase, the Company’s results of operations could be adversely affected.
23
Effects of Healthcare Inflation
The Company is exposed to market price fluctuations related to the cost of providing healthcare to its employees. Claim trends are predicted to outpace inflation throughout the year. Pharmacy costs are also rising in excess of general and medical cost inflation. If prices increase, or the Company experiences significantly more claims, operating margin could be materially adversely affected. Holding other variables constant, a hypothetical 10% fluctuation in healthcare costs would have an approximate impact on pre-tax earnings of approximately $700 thousand for fiscal year 2019.
Effects of Inflation
The Company believes that general inflation, excluding increases in food, employee wages and employee health plan costs, has not had a material impact on its results of operations in recent years. Additionally, increases in statutory minimum wage rates may increase our operating costs. Recently, governmental entities acted to increase minimum wage rates in states where Company-owned restaurants are located. The increased minimum wage rates are expected to increase employee compensation and related taxes by approximately $1.2 million in fiscal year 2019 compared to fiscal year 2018. Also, the U.S. government may consider legislation to increase the federal minimum wage rate, which, if enacted, would further increase employee compensation and related taxes.
ITEM 4. CONTROLS AND PROCEDURES
Evaluation of disclosure controls and procedures
Under the supervision and with the participation of the Company’s management, including the Chief Executive Officer and the Chief Financial Officer, the Company conducted an evaluation of the effectiveness of the design and operation of its disclosure controls and procedures (as defined in Rule 13a-15(e) under the Securities Exchange Act of 1934, as amended (the “Exchange Act”)), as of June 30, 2019. Based on that evaluation, the Chief Executive Officer and the Chief Financial Officer concluded that the Company’s disclosure controls and procedures were effective as of June 30, 2019 to ensure that information required to be disclosed in reports filed or submitted by the Company under the Exchange Act is recorded, processed, summarized and reported within the time periods specified in the SEC’s rules and forms and that information required to be disclosed by the Company is accumulated and communicated to the Company’s management to allow timely decisions regarding the required disclosure.
Changes in internal control over financial reporting
During the fiscal quarter ended June 30, 2019, except for the addition of internal controls around the adoption of Topic 842, there was no change in the Company’s internal control over financial reporting (as defined in Rule 13a-15(f) under the Exchange Act) that in the Company’s judgment has materially affected, or is reasonably likely to materially affect, the Company’s internal control over financial reporting.
PART II—OTHER INFORMATION
ITEM 1. LEGAL PROCEEDINGS
See Note 11 in the notes to the condensed consolidated financial statements included in Item 1. “Financial Statements” for a summary of legal proceedings.
ITEM 1A. RISK FACTORS
There have been no material changes in the risk factors included in the Company’s Annual Report on Form 10-K for the fiscal year ended December 30, 2018. The impact of circumstances and events described in such risk factors could result in significant adverse effects on our financial position, results of operations and cash flows.
ITEM 2. UNREGISTERED SALES OF EQUITY SECURITIES AND USE OF PROCEEDS
Stock repurchase activity during the fiscal quarter ended June 30, 2019 was as follows:
24
Period |
|
Total Number of Shares Purchased |
|
|
Average Price Paid per Share |
|
|
Total Number of Shares Purchased as Part of a Publicly Announced Program |
|
|
Maximum Approximate Dollar Value that May Yet be Purchased under the Program – Amounts in thousands |
|
||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
April 1, 2019 to May 5, 2019 |
|
— |
|
|
$ |
— |
|
|
— |
|
|
$ |
31,548 |
|
||
May 6, 2019 to June 2, 2019 |
|
|
250,000 |
|
|
|
26.24 |
|
|
|
250,000 |
|
|
$ |
24,988 |
|
June 3, 2019 to June 30, 2019 |
|
|
558 |
|
|
|
22.03 |
|
|
|
558 |
|
|
$ |
24,976 |
|
Totals for the fiscal quarter |
|
|
250,558 |
|
|
$ |
26.23 |
|
|
|
250,558 |
|
|
$ |
24,976 |
|
On November 3, 2017, the Company announced that its Board of Directors approved a share repurchase program under which the Company is authorized to repurchase up to $60 million of outstanding common stock from time to time in the open market, through negotiated transactions or otherwise (including, without limitation, the use of Rule 10b5-1 plans), depending on share price, market conditions and other factors. The share repurchase program replaced the Company’s previous share repurchase program announced in April 2016, which was terminated. The share repurchase program does not obligate the Company to repurchase any dollar amount or number of shares, and has no termination date. The Company intends to conduct any open market share repurchase activities in compliance with the safe harbor provisions of Rule 10b-18 of the Exchange Act. The Company’s ability to make future stock purchases under the program is currently limited by our Credit Agreement. Under our Credit Agreement, we are limited to $100.0 million of junior stock payments, which include cash dividends, repurchases of common stock and prepayments of subordinated indebtedness, if our consolidated leverage ratio is greater than or equal to 2.00:1.00. As of June 30, 2019, $82.4 million of such payments had been made.
ITEM 3. DEFAULTS UPON SENIOR SECURITIES
None.
ITEM 4. MINE SAFETY DISCLOSURES
None.
ITEM 5. OTHER INFORMATION
None.
ITEM 6. EXHIBITS
|
|
|
10.1 |
|
|
|
|
|
31.1 |
|
Certification of Chief Executive Officer pursuant to Section 302 of the Sarbanes-Oxley Act of 2002. |
|
|
|
31.2 |
|
Certification of Chief Financial Officer pursuant to Section 302 of the Sarbanes-Oxley Act of 2002. |
|
|
|
32.1 |
|
Certification of Chief Executive Officer pursuant to Section 906 of the Sarbanes-Oxley Act of 2002. |
|
|
|
32.2 |
|
Certification of Chief Financial Officer pursuant to Section 906 of the Sarbanes-Oxley Act of 2002. |
|
|
|
101.INS |
|
Inline XBRL Instance Document. |
|
|
|
101.SCH |
|
Inline XBRL Taxonomy Extension Schema Document. |
|
|
|
101.CAL |
|
Inline XBRL Taxonomy Extension Calculation Linkbase Document. |
|
|
|
101.DEF |
|
Inline XBRL Taxonomy Definition Linkbase Document. |
|
|
|
101.LAB |
|
Inline XBRL Taxonomy Extension Label Linkbase Document. |
|
|
|
101.PRE |
|
Inline XBRL Taxonomy Extension Presentation Linkbase Document. |
25
SIGNATURES
Pursuant to the requirements of the Securities Exchange Act of 1934, the registrant has duly caused this report to be signed on its behalf by the undersigned thereunto duly authorized.
|
RUTH’S HOSPITALITY GROUP, INC. |
|
|
|
|
|
By: |
/S/ CHERYL J. HENRY |
|
|
Cheryl Henry |
|
|
President and Chief Executive Officer |
|
|
(Principal Executive Officer) |
|
|
|
|
By: |
/S/ ARNE G. HAAK |
|
|
Arne G. Haak |
|
|
Executive Vice President and Chief Financial Officer (Principal Financial Officer) |
Date: August 2, 2019
26